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Recombinant Feline Taste Receptor Type 1 Member 3 (TAS1R3)

Cat. No.AP2C193

Product TypeAnimal Proteins

Size

Product Overview

BioVenic's Recombinant Feline Taste Receptor Type 1 Member 3 (TAS1R3) is a recombinant protein expressed from E.coli. Its predicted molecular weight is 94.0 kDa. The purity is>85% (SDS-PAGE).

Specifications

Type Recombinant Protein
Species Feline
Expression System E.coli
Purity >85% (SDS-PAGE)
Predicted Molecular Weight 94.0 kDa
Physical State Lyophilized
Formulation Tris/PBS-based buffer, 6% Trehalose.

Target Information

In felines, taste receptor type 1 member 3 (TAS1R3) is a G protein-coupled receptor involved in taste perception, particularly for sweet and umami flavors. TAS1R3 forms heterodimeric receptors with TAS1R1 (for umami taste) or TAS1R2 (for sweet taste). Additionally, TAS1R3 is expressed in the gut, where it regulates pro-inflammatory cytokine secretion through the mTOR-PPARγ axis, influencing gut inflammation and microbiota composition. In the feline taste system, TAS1R3 likely plays an important role in dietary selection and nutrient intake, especially in detecting sweet and umami components in food.

Protein Feline Taste Receptor Type 1 Member 3 (TAS1R3)
Protein Synonym TAS1R3; T1R3; Taste receptor type 1 member 3; Taste receptor T1R3
Gene ID 100136905
UniProt ID Q49KI5

Shipping and Storage

This product is shipped with ice packs. Lyophilized protein can be stored at -20°C for 1 year. After reconstitution, the protein solution can be stored at 2-8°C for 2-7 days.

Documents

COA

To request a Certificate of Analysis, please enter the Lot No. in the search box. Note: Certificate of Analysis not available for kits.

The product is for research use only.
Not for commercial, prophylactic, diagnostic, or therapeutic applications.

User Note

  1. Always centrifuge tubes before opening. Avoid mixing by vortexing or pipetting. Aliquot the reconstituted solution to minimize freeze-thaw cycles.
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